How Utah Brewers Four-to-Fived Our Beer

How Utah Brewers Four-to-Fived Our Beer
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There may have been some scary moments while making the transition to 5% ABV, but local brewers were able to turn it into a positive for everybody. … read more

In High Spirits: Sugar House Distillery’s Boilermaker Series

In High Spirits: Sugar House Distillery’s Boilermaker Series
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Liquor laws and bureaucracy aside, Sugar House Distillery puts good work into making a great product, their Boilermaker Series. … read more

Suds n’ Curd: 3 Utah-local beer-and-cheese pairings that you can enjoy at home

Suds n’ Curd: 3 Utah-local beer-and-cheese pairings that you can...
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Pairing cheese and beer is becoming more regular in the industry, and rightfully so. Both cheese and beer share many similar flavor properties. … read more

Brewstillery: Exclusive Brews

Brewstillery: Exclusive Brews

On May 12 at the Gallivan Center, SLUG Mag’s Brewstillery: A Local Beer and Spirits Festival will be SLUG’s second all-local beer festival and first-ever all-local spirits festival—all in one. … read more