The Desert’s Well: Lake Effect

The Desert’s Well: Lake Effect
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Lake Effect is beyond capable of satisfying a more potent palette. Don’t miss the Latin-inspired kitchen, there’s something here for everyone. … read more

The Desert’s Well: Copper Common

The Desert’s Well: Copper Common
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The world may never know what constitutes a great bar but, if I had to point one out for reference, Copper Common would be on that list. … read more

The Desert’s Well: White Horse

The Desert’s Well: White Horse
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White Horse’s cocktail menu rotates every three months or so and floats around their selection of amaros for a unique and spicy flavor profile. … read more

The Desert’s Well: Water Witch

The Desert’s Well: Water Witch
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Water Witch is just straight-up fun, and if you want to sip on a drink while your friend takes a shot of something on fire, the witch will point the way. … read more

Better With Bitters: Three Local Bitters + Cocktails

Better With Bitters: Three Local Bitters + Cocktails

In Salt Lake City’s vibrant craft cocktail scene, locally made bitters add another layer of our local cocktail identity to what’s in your glass. … read more

Salud to Life, Tequila and Mexican Fusion

Salud to Life, Tequila and Mexican Fusion
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Here in Salt Lake, the off-the-beaten-path Frida Bistro delivers the subtle yet powerful essence your taste buds crave. … read more

Birds of a Feather: Chef Viet Pham Talks Fine Dining and Fried Chicken

Birds of a Feather: Chef Viet Pham Talks Fine Dining...
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Chef Viet Pham is arguably one of Salt Lake’s most influential chefs. His work with Bowman Brown within the confines of the dearly departed Downtown staple Forage earned both chefs a reputation boasting Best New Chef Award from Food & Wine Magazine in 2011 … read more

What’s Your Handle?

What’s Your Handle?
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With a patio designed for a 5-o’clock-somewhere afternoon glass of wine and a menu made of culinary tastebud dreams, Handle Salt Lake, the sibling of Park City’s Handle, is a curated masterpiece of art. … read more

Power to the Pizza: Chef Michael Richey Brings Central Italy to Regent Street

Power to the Pizza: Chef Michael Richey Brings Central Italy...
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When Chef Michael Richey opened Fireside on Regent earlier this year, he made sure to bring the same attention to authenticity that he instilled in Picco. … read more

Star of India: Indian Food Comes to North Temple

Star of India: Indian Food Comes to North Temple
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I miss the Bollywood movies and the murals of their old location downtown, but it’s the food and the family behind Star of India that make this restaurant shine. … read more