Food: Interviews & Features
![Central 9th Market: A Stone Fruit Salad for the End of Summer](https://www.slugmag.com/wp/wp-content/uploads/2023/09/417-Ed-Central9th-2023-EmBehringer-10-1024x682.webp)
Central 9th Market: A Stone Fruit Salad for the End...
Central 9th Market is a passionate, up-and-coming community of people who love food. Chef Max Nelson’s Stone Fruit Salad is the perfect recipe for a hot summer day. … read more
![Vegas to SLC: The Restaurant Transplants Sparking a Culinary Renaissance](https://www.slugmag.com/wp/wp-content/uploads/2023/08/418-Ed-Vegas-to-SLC-Kit-Cactus-1024x668.webp)
Vegas to SLC: The Restaurant Transplants Sparking a Culinary Renaissance
As several high-profile hospitality businesses have expanded from Las Vegas to Utah in recent years, business owners weigh in on the growing trend. … read more
![Eating and Sourcing Locally With Chef Bleu Adams](https://www.slugmag.com/wp/wp-content/uploads/2023/09/417-Ed-Chef-Bleu-Adams-feature-image-1024x640.webp)
Eating and Sourcing Locally With Chef Bleu Adams
Chef Bleu Adams believes in the importance of supporting Utah agriculture by sourcing from neighborhood farms and markets. … read more
![Intermountain Gourmet Specialty Mushrooms: Farming the Superfood You Need](https://www.slugmag.com/wp/wp-content/uploads/2023/08/417-Ed-Intermountian-Mushrooms-2023-Dominic-Jordon-771-1024x683.webp)
Intermountain Gourmet Specialty Mushrooms: Farming the Superfood You Need
Depending on the season, Intermountain Gourmet Mushrooms grows seven to eight species of mushroom at a time, using a mix of science and farming. … read more
![Salt Smith: DIY Festival Craft Food](https://www.slugmag.com/wp/wp-content/uploads/2023/08/JohnBarkiple-2023-DIY-Salt-Smith-1488-1024x683.jpg)
Salt Smith: DIY Festival Craft Food
Salt Smith, a vendor at the 15th Annual Craft Lake City DIY Festival, makes unique blends of salt perfect for seasoning all kinds of food. … read more
![Eats Bakery: DIY Festival Craft Food](https://www.slugmag.com/wp/wp-content/uploads/2023/08/JohnBarkiple-2023-DIY-Eats-Bakery-1799-1024x683.webp)
Eats Bakery: DIY Festival Craft Food
Kandi and Bryon Tesen run one of the 15th Annual Craft Lake City food vendors, Eats Bakery. Eats Bakery is a vegan bakery bringing its customers high-quality, delicious vegan treats. … read more
![Adventures in Catering at Savoury Kitchen](https://www.slugmag.com/wp/wp-content/uploads/2023/06/DSC01863-scaled-e1688491022499-1024x683.webp)
Adventures in Catering at Savoury Kitchen
Savoury Kitchen caters to a wide clientele, offering a variety of home-cooked meals and camp-ready food for outdoor adventurers. … read more
![Meet the SLUG Picnic Food Truck: Haute Burgers & Fries](https://www.slugmag.com/wp/wp-content/uploads/2023/06/haute-burgers-fries-slug-picnic-interview-1024x1024.webp)
Meet the SLUG Picnic Food Truck: Haute Burgers & Fries
Get to know our June SLUG Picnic food truck, Haute Burgers & Fries, through the interview with owner and manager Chef Tony. … read more
![Vegan Roots & Cowboy Boots at Old Cuss Coffee](https://www.slugmag.com/wp/wp-content/uploads/2022/12/JT_Old_cuss_coffee-Brent_Lee-1975-1024x682.webp)
Vegan Roots & Cowboy Boots at Old Cuss Coffee
Old Cuss Cafe’s new location serves midwestern/high southern–inspired vegan cuisine alongside its vintage thrift shop and space for local vendors. … read more
![Sugary Sweets from Two Salt Lake Mavericks](https://www.slugmag.com/wp/wp-content/uploads/2022/11/homemade-candy-buildup-slug-2022-1024x758.jpg)
Sugary Sweets from Two Salt Lake Mavericks
Here are two distinct, accomplished and contrasting local candy makers—the cocoa creations of The Chocolate Conspiracy and the spicy sweets of Lenguitas Chamoy. … read more