Authors: Alex Springer
High West Distillery & Saloon: Keeping Park City in Good...
Few Park City locales manage to marry the city’s frontier roots with its current cosmopolitan landscape as effectively as High West Distillery and Saloon. … read more
Review: Darksiders 2 Deathinitive Edition
Combat in Darksiders 2 Deathinitive Edition is fast and frenetic, and Death comes equipped with a whole book full of combos and special abilities … read more
Bloodsucking Bastards: Brian James O’Connell On Comedy And Terror
Now that Bloodsucking Bastards is available to own, O’Connell and Dr. God are working with a few future projects that sound promising. … read more
Terminator Genisys: Time Is Not On My Side
As far as sci-fi action movies go, The Terminator is a milestone. … read more
Review: Euclidean
Euclidean Alpha Wave Entertainment / AAD Productions Reviewed on: PC (exclusive) Street: 09.25 Don’t get me wrong—I love the fact that Euclidean is a VR-enabled exploration of Lovecraftian insanity-horror. It looks beautiful, the narration is batshit crazy, and it excels at impressing a feeling of claustrophobic dread upon the player. As a piece of immersive
Provo Film Society: New York Doll 10th Anniversary Party
Organized earlier this year, the Provo Film Society is dedicated to preserving an appreciation of independent film in Utah County. … read more
Review: Warhammer 40k: Deathwatch: Tyranid Invasion
Deathwatch has invested the most effort into really exploring the tabletop roots of Warhammer 40K. … read more
11th Annual Feast of Five Senses @ Westminster College
The 11th Annual Feast of Five Senses was a spectacular evening of unparalleled food and community. … read more
Review: Batkid Begins
For those who may have been living under a rock in 2013, the Make-A-Wish Foundation teamed up with the city of San Francisco to grant the wish of then five-year-old Miles Scott who had spent most of his childhood battling leukemia. … read more
Celebrate the Bounty 2015: Local Food is Happy Food
It wasn’t until I checked out Celebrate the Bounty on that dusky October evening that I began to see the true beauty and vitality of our restaurant culture. … read more